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DMP @ MFW 2012
     
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Recipes2
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Item Title
Herb & Lemon Verbena Infused Panacotta
Lavandula La Trattoria Pissaladiére
Albanian Liver
Honey & Lavender Ice Cream
Rosetta Summer Pudding
Prosciutto Crudo & Holy Goat Fromage Frais
Slow Baked Cannelloni
Asian Duck Breast & Holy Goat Baby La Luna Salad
Daylesford Potato Pancakes, Smoked Trout, Smoked Eel & Horseradish Cream
Cherry Strudel
How to Cook a Yabby
Ragout of Wild Mushrooms
Duck Leg Confit on a Crisp Nicola Potato & Sage Cake with Grilled Local Figs
Braised Rabbit in Red Wine with Fregola & Olives
Prosciutto & Egg Salad with Chicken and Mustard & Dill Sauce
Classic Trout Meuniere
Tagine of Tuki Lamb Shanks
Simple dressing for salads in all seasons...
Overnight Wine & Cheese Frittata
Terrine of Smoked Trout & Fromage Frais in Nori
Prosciutto & Egg Salad with Chicken and Mustard & Dill Sauce
Terrine of Smoked Trout & Fromage Frais in Nori
Bullboar Sausages with Bacon & Braised Lentils
Twice Cooked Pork Belly
 
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Daylesford Macedon Produce - the regional food and wine producers' group
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 PO Box 646, Daylesford